A colorful combination of long-grain parboiled white rice, Colusari™ Red rice, red jasmine rice, green lentils and black quinoa. Offers flavor notes of mild mushroom with nutty pecan highlights.
Pack size: 6/2 lb sleeves
(12 lbs. per case)
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- HIHeirloom Ingredients
- KKosher
Cook time
Less than 25 minutes
Chef note
Texture stands up to bolder dishes
Flavor pairing
This heirloom blend is great as the base for one pot meals and is a natural pairing for North African and South American flavors
PREPARATION AND COOKING INSTRUCTIONS
Stovetop: Bring 2 qts. water or stock to a boil. Stir in 2 lbs. Mountain Red Blend™ and seasoning packet (if included), reduce heat and simmer covered for 18 mins.
Steamer: In a full hotel pan, combine 1½ qts. hot water or stock with 2 lbs. Mountain Red Blend™ and seasoning packet (if included), steam uncovered for 25 mins.
Combi Oven: In a full hotel pan, combine 1½ qts. hot water or stock with 2 lbs. Mountain Red Blend™ and seasoning packet (if included). Cover and cook for 25 mins. at 350° F.
Convection Oven: In a full hotel pan, combine 1½ qts. hot water or stock with 2 lbs. Mountain Red Blend™ and seasoning packet (if included). Cover and cook for 28 mins. at 350° F.
YIELD: 30 half-cup servings
Ingredients
Enriched long grain parboiled rice (rice, iron phosphate, niacin, thiamine mononitrate, folic acid), Colusari™ Red rice,red jasmine rice, eston lentils, and black quinoa
NUTRITION PANEL
Storage
Store in a cool and dry environment.
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Heirloom grain
Colusari™ Red Rice in this blend is an heirloom seed and is an InHarvest exclusive. InHarvest rescued this heirloom variety from a seed bank and nurtured it to commercial viability
Grain fact
The heirloom grains in this blend preserve the culture of farming communities, promoting bio-diversity through the use of heirloom seeds in commercial applications
