Jasmine Rice

  • Item #16308
  • GTIN #00030004163081
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Jasmine Rice

Our imported jasmine is the freshest jasmine, known worldwide for its alluring aroma, striking white color and tender texture.


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Pack size: 6/2 lb sleeves
(12 lbs. per case)

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  • GFGluten Free
  • KKosher
  • NGNon GMO


PREPARATION AND COOKING INSTRUCTIONS

Stovetop: Bring 1¾ qts. water or stock to a boil. Stir in 2 lbs. Jasmine Rice, reduce heat and simmer covered for 9 mins.
Steamer: In a full hotel pan, combine 1½ qts. hot water or stock with 2 lbs. Jasmine Rice. Steam uncovered for 17 mins.
Combi Oven: In a full hotel pan, combine 1½ qts. hot water or stock with 2 lbs. Jasmine Rice. Cover and cook for 16 mins. at 350° F.
Convection Oven: In a full hotel pan, combine 1½ qts. hot water or stock with 2 lbs. Jasmine Rice. Cover and cook for 17 mins. at 350° F.

YIELD: 34 half-cup servings

Ingredients

Jasmine rice

Storage

Store in a cool and dry environment.

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