Fragrant Bamboo Rice, wheat berries, authentic basmati rice, earthy green lentils, colorful split baby garbanzo beans and snappy daikon radish seeds make up this “East Meets West” blend.
Pack size: 6/2 lb sleeves
(12 lbs. per case)
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- HIHeirloom Ingredients
- NGNon GMO
Less than 25 minutes
On the palate
Bamboo rice is infused with the chlorophyll from young bamboo and adds a “green herbal tea” flavor
Daikon radish seeds add color and texture
Great for vegetarian dishes
Lentils and garbanzo beans make it a complete protein
PREPARATION AND COOKING INSTRUCTIONS
Stovetop: Bring 1¾ qts. water or stock to a boil. Stir in 2 lbs. Jade Blend™ and seasoning packet (if included), reduce heat and simmer covered for 12 mins.
Steamer: In a full hotel pan, combine 1¼ qts. hot water or stock with 2 lbs. Jade Blend™ and seasoning packet (if included), steam uncovered for 17 mins.
Combi Oven: In a full hotel pan, combine 1¼ qts. hot water or stock with 2 lbs. Jade Blend™ and seasoning packet (if included). Cover and cook for 21 mins. at 350° F.
YIELD: 30 half-cup servings
Bamboo rice (short grain milled rice, bamboo juice), wheat berries, basmati rice, green lentils, split baby garbanzo beans and daikon radish seeds
Store in a cool and dry environment.
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Exotic Bamboo Rice combined with basmati gives it an aromatic flavor